Meat product manufacturing
This Pilot Program can be suitable as a pathway to permanent residence for those workers who have at least one year of Canadian experience in certain industries and a job offer from a Canadian employer. The minimum education requirement is a Canadian high school diploma or equivalent and the minimum language requirement is CLB 4.
Meat product manufacturing
Greenhouse, nursery, and floriculture production, including mushroom production
Animal production, excluding aquaculture
Cattle ranching and farming
Hog and pig farming
Poultry and egg production
Sheep and goat farming
Other animal production
NOC B 6331 – Retail butchers
NOC C 9462 – Industrial butchers
NOC B 8252 – Farm supervisors and specialized livestock workers
NOC D 9617 – Food processing laborers
NOC B 8252 – Farm supervisors and specialized livestock workers
NOC C 8431 – General farm workers
NOC D 8611 – Harvesting laborers
NOC B 8252 – Farm supervisors and specialized livestock workers
NOC C 8431 – General farmworkers